Choc Chip Oat Breakfast Bar

A different way to each your oats in the morning. What a treat! These are a must try if you have a sweet tooth!

So quick and easy to make and only have 4 ingredients. They are chewy and wholesome and full of flavour. The best part is that you dont have to feel guilty having one for breakfast!

The choc chips are sugar free but you could also leave them out or substitute them with chopped up dates or apricots or dried berries.

CHOC CHIP OAT SLICE

INGREDIENTS

- 3 ripe bananas, mashed

- 3 cups rolled oats

- 1/2 cup peanut butter (we used the ridiculously delicious brand with salt)

- 1/2 cup sugar free choc chips (we use noshu brand)

METHOD

- Preheat oven to 180

- Mix all ingredients together in a bowl

- Line a square pan with baking paper and evenly press mixture into paper

- Bake for 12 minutes

- Allow to cool before cutting.

ENJOY!