SALAD TRICKS #1: Spice Roasted Cauliflower & Lemon Tahini Dressing

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Need some help picking up your salad game?!

We are here to help! We might make this a little series with ongoing salad tips. Because…. WE LOVE SALADS! Believe it or not - often the most delicious meals are a salad! Not the basic lettus, tuna, cucumber and tomato combo - that can get boring. Sometimes you need to put some effort in and make them delicious. It doesn’t have to be time consuming though. With ten minutes of prep time you can create some amazing ingredients to elevate your lunch for the week!

STEP 1. Bake a heap of vegetables. Make a batch so you can use the ingredients for days ahead. Some of our favourite roasted vegetable for salads are: Balsamic roasted beets, carrots, pumpkin, brocolli, onions and one of the best = Cauliflower. Below is a delicious trick for making the most delicious roasted cauliflower.

Step 2. Have a simple, delicious and healthy dressing ready to go! Whip this up in minutes with only a few nutritious ingredients. Store in the fridge to use over the week. Drizzle on top of your salads.

The roast veg and this dressing will elevate your everyday salads. You will be craving salad for lunch after doing it this way!

Spice Roasted Cauliflower

Lay out the cauliflower florets on a tray and sprinkle with Sweet paprika, Cumin, Salt and Garlic powder. Then spray with olive oil and bake for 1 hour on 180. Simple!

Lemon Tahini Dressing

Simple blend together the following ingredients:

  • 1/2 cup of water

  • 2 Tbsp of olive oil

  • 2 Tbsp lemon juice

  • 1/4 cup tahini

  • 1/2 tsp crushed garlic

  • Pinch of salt

Enjoy! And stay tuned for more salad tricks!